Cucaione – Vermentino di Gallura DOCG Superiore

cucaione-vermentino-di-gallura-superiore-mancini

[eltdf_section_title position=”” title_tag=”h1″ title_separator=”no” subtitle_tag=”h3″ title=”Cucaione” subtitle=”Vermentino di Gallura DOCG Superiore” subtitle_color=”#bf9e74″]

This Vermentino – one of Piero Mancini’s masterpieces – has been created to celebrate the charm of Gallura.

Classification: Vermentino di Gallura DOCG Superiore.
Vine variety: Vermentino.
Vinification: fermentation off skins at 18 °C.
Organoleptic properties: straw yellow with greenish glints. Elegant and refined with an intense and typically aromatic scent. Balanced flavour with a good grade of taste and mineral quality.
Alcohol by volume: 13%.
Acidity: 5.4 g/l.
Sugar: 4 g/l.
Food pairing: particularly suited as an aperitif and with fish dishes.
Serving temperature: 10 – 12 °C.

[eltdf_separator border_style=””]

[eltdf_button size=”medium” text=”All wines” icon_pack=”font_awesome” fa_icon=”fa-arrow-circle-o-left” font_weight=”” link=”/english/wines/” color=”#b1af6a” hover_color=”#b1af6a” background_color=”#ffffff” hover_background_color=”#f2f2f2″ border_color=”#b1af6a” hover_border_color=”#b1af6a” margin=”15px 0 0 0″]

[eltdf_button size=”medium” text=”data sheet” target=”_blank” icon_pack=”font_awesome” fa_icon=”fa-download” font_weight=”” link=”/wp-content/uploads/sites/3/2018/04/cucaione.pdf” margin=”15px 0 0 0″]

Cucaione – Vermentino di Gallura DOCG Superiore

Other wines

NEWS

Cantina delle Vigne di Piero Mancini Srl